Gyro (Greece)

Oregano, rosemary, marjoram, garlic, onion, black pepper

This blend has all the flavors of a traditional Greek seasoning, and goes perfectly with all meats, from lamb, to chicken, to fish. Additionally, it is a great compliment to a variety of grilled vegetables, as well as in soups and sauces.

Heat: None

Click here for District Spice Gyro blend recipes!