Tuscan Heat (Italy)

Basil, garlic, rosemary, oregano, fennel, red pepper

This blend, complete with red pepper flakes for some spice, is a tribute to the timeless Italian flavors we love. One of our most versatile blends, it can be used to prepare just about everything—meats, pasta sauces, breads, meatballs, roasted vegetables, and more.

Heat: Mild

Click here for District Spice Tuscan Heat blend recipes!